The unbranched polysaccharide chain made up of glucose units present in starch is:

  • A
    Amylose
  • B
    Amylopectin
  • C
    Cellulose
  • D
    Both $(A)$ and $(B)$

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Similar Questions

$S$ - Statement: Disaccharides are sweet in taste.
$R$ - Reason: They cannot pass through the cell membrane.

Which is the sweetest naturally occurring sugar?

Cellulose is a linear polymer of:

Match the following columns:
Column-$I$ Column-$II$
$P$. Chitin $I$. $\alpha$-glucose
$Q$. Starch,Glycogen $II$. $\beta$-glucose
$R$. Cellulose $III$. $N$-acetyl glucosamine
$S$. Inulin $IV$. Fructose

The term anomers of glucose refers to

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