From the given below,which one increases vita | vedclass

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(B) Lactic acid bacteria $(LAB)$,such as $Lactobacillus$,grow in milk and convert it into curd.During this process,they produce acids that coagulate a

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Lactic acid bacteria

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(B) Lactic acid bacteria $(LAB)$,such as $Lactobacillus$,grow in milk and convert it into curd.During this process,they produce acids that coagulate and partially digest the milk proteins.$LAB$ also plays a very beneficial role in checking disease-causing microbes in our stomach.Furthermore,$LAB$ is known to increase the content of vitamin $B_{12}$ in curd,which is nutritionally superior to milk.

Column-$I$	Column-$II$
$(a)$ Brown rust of wheat	$(i)$ Virus
$(b)$ Tobacco mosaic	$(ii)$ Bacteria
$(c)$ Black rot of crucifers	$(iii)$ Fungi
$(d)$ Red rot of sugarcane

From the given below,which one increases vitamin $B_{12}$ in our stomach and also plays a very beneficial role in checking disease-causing microbes?

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Match Column-$I$ with Column-$II$ and select the correct option.
Column-$I$ Column-$II$
$(a)$ Brown rust of wheat $(i)$ Virus
$(b)$ Tobacco mosaic $(ii)$ Bacteria
$(c)$ Black rot of crucifers $(iii)$ Fungi
$(d)$ Red rot of sugarcane

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