The non-protein part of an enzyme is known as | vedclass

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(C) The non-protein part of an enzyme is collectively referred to as a $Co-factor$. $Co-factors$ are non-protein chemical compounds or metallic ions t

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Co-factor

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(C) The non-protein part of an enzyme is collectively referred to as a $Co-factor$. $Co-factors$ are non-protein chemical compounds or metallic ions that are required for an enzyme's activity. They can be classified into three types: $Prosthetic$ $groups$,$Co-enzymes$,and $Metal$ $ions$. Since $Co-factors$ represent the non-protein component,option $C$ is the most appropriate general term among the choices provided.

The non-protein part of an enzyme is known as:

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