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Class 12BiologyMicrobes in Human WelfareMicrobes in Industrial Products
Medium

Roquefort cheese is formed by ripening with the fungi:

  • A
    Propionibacterium sharmanii
  • B
    Penicillium roqueforti
  • C
    Propionibacterium roqueforti
  • D
    Penicillium sharmanii
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Class 12 Questions

Class 12

Biology Questions

Chapter

Microbes in Human Welfare

Subtopic

Microbes in Industrial Products

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