The helical structure of protein is stabilised by

  • A
    Dipeptide bond
  • B
    Hydrogen bond
  • C
    Ether bond
  • D
    Ester bond

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Similar Questions

Consider the following statements:
Statement-$I$: The primary structure of a protein represents its amino acid sequence.
Statement-$II$: The $\alpha$-helix and $\beta$-pleated sheet structures of a protein represent its tertiary structure.

In which of the following is $Keratin$,a fibrous protein,absent?

Assertion $(A)$: The denaturation of proteins can destroy all $1^{\circ}, 2^{\circ}$ and $3^{\circ}$ protein structures.
Reason $(R)$: Curdling of milk is due to denaturation of proteins.
The correct option among the following is

Which of the statements about "Denaturation" given below are correct?
$A$. Denaturation of proteins causes loss of secondary and tertiary structures of the protein
$B$. Denaturation leads to the conversion of double strand of $DNA$ into single strand
$C$. Denaturation affects primary structure which gets distorted

Identify the essential amino acids from the following:
$A$) Leucine
$B$) Tyrosine
$C$) Cysteine
$D$) Histidine

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