The ultimate products of the oxidation of most of the hydrogen and carbon in foodstuffs are:

  • A
    $H_2O$ alone
  • B
    $CO_2$ alone
  • C
    $H_2O$ and $CO_2$
  • D
    None of these

Explore More

Similar Questions

Identify the correct statements from the following:
$I)$ When $DNA$ is hydrolysed,adenine and thymine are obtained in equal quantities.
$II)$ When $RNA$ is hydrolysed,adenine and uracil are obtained in equal quantities.
$III)$ Amylose is a branched polymer with $\alpha-1 \rightarrow 4$ and $\alpha-1 \rightarrow 6$ glycosidic linkages.
$IV)$ Addison disease is due to the abnormal functioning of adrenal cortex.

Acquired immune deficiency syndrome $(AIDS)$ is characterized by:

Which among the following statements about terpenes is $NOT$ true?

The ultimate products of oxidation of most of hydrogen and carbon in food stuffs are

Identify the source of linen from the following:

Vedclass Products

For Students

Vedclass Test Series

Mock tests in real JEE/NEET style with performance analysis. 5-day free trial.

Start Free Trial
For Teachers

Exam Paper Generator

Generate Set A/B/C/D exam papers from 7.5L+ questions in 2 minutes. 3 chapters free.

Try Free
For Institutes

Online Exam Module

Live online exams with unlimited students, 360° analytics & white-label branding.

See Demo