Which among the following is a non-reducing s | vedclass

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(D) $Sucrose$ is a non-reducing sugar because the anomeric carbon atoms of both the monosaccharide units (glucose and fructose) are involved in the fo

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Sucrose

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(D) $Sucrose$ is a non-reducing sugar because the anomeric carbon atoms of both the monosaccharide units (glucose and fructose) are involved in the formation of the glycosidic bond.

Which among the following is a non-reducing sugar?

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