Which raw material is used in the fermentation process of making beer?

  • A
    Barley malt
  • B
    Rice husk
  • C
    Cotton seeds
  • D
    Sugarcane bagasse

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Which raw material is commonly used in industrial fermentation processes to produce ethanol?

Cyclosporin-$A$ is produced from which microorganism?

In which century did the processing of milk by industrial systems begin (in $^{th}$)?

Match the following and select the correct option:
$I$. Citric acid$A$. Lactobacillus
$II$. Acetic acid$B$. Acetobacter aceti
$III$. Butyric acid$C$. Aspergillus niger
$IV$. Lactic acid$D$. Clostridium butylicum

Streptokinase produced by the bacterium $Streptococcus$ is used for:

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