Which of the following is correctly matched with the product they produce?

  • A
    $Acetobacter$ $aceti$ - Antibiotics
  • B
    $Methanobacterium$ - Lactic acid
  • C
    $Penicillium$ $notatum$ - Acetic acid
  • D
    $Saccharomyces$ $cerevisiae$ - Ethanol

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Similar Questions

Match the following columns and select the correct option.
Column-$I$ Column-$II$
$(a)$ Clostridium butylicum $(i)$ Cyclosporin-$A$
$(b)$ Trichoderma polysporum $(ii)$ Butyric Acid
$(c)$ Monascus purpureus $(iii)$ Citric Acid
$(d)$ Aspergillus niger $(iv)$ Blood cholesterol lowering agent

$(a)\quad(b)\quad(c)\quad(d)$

Which scientists established the full potential of penicillin as an effective antibiotic by improving its production?

Assertion: Vitamin $B_2$ is found in cereals,green vegetables,brewer's yeast,egg white,milk,and liver.
Reason: It can be commercially produced by some yeasts.

Which bacterium is responsible for the large holes in 'Swiss cheese' due to the production of a large amount of $CO_2$?

How are microbes useful in industrial production of chemicals,enzymes and other bioactive molecules?

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