Which of the following alcoholic beverages ar | vedclass

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(D) Alcoholic beverages are produced by the fermentation of various substrates by yeast ($Saccharomyces$ $cerevisiae$).$1$. Beverages like wine and be

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Whisky and Brandy

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(D) Alcoholic beverages are produced by the fermentation of various substrates by yeast ($Saccharomyces$ $cerevisiae$).$1$. Beverages like wine and beer are produced without distillation,resulting in a lower alcohol content.$2$. Beverages like whisky,brandy,and rum are produced by the distillation of the fermented broth,which increases the alcohol concentration.Therefore,whisky and brandy are examples of beverages produced by distillation.

Type of microbes	Scientific name	Commercial product
Bacterium	$a$	Clot buster enzyme
$b$	Aspergillus niger	Citric acid
Fungus	Trichoderma polysporum	$c$
Bacterium	$d$	Butyric acid

Which of the following alcoholic beverages are produced by distillation of the fermented broth?

Similar Questions

Identify the blank spaces $a, b, c$ and $d$ given in the following table and select the correct answer.
Type of microbes Scientific name Commercial product
Bacterium $a$ Clot buster enzyme
$b$ Aspergillus niger Citric acid
Fungus Trichoderma polysporum $c$
Bacterium $d$ Butyric acid

In 'fed-batch' fermentation,sugar is continuously added for which of the following purposes?

The main enzyme obtained from yeast cells is .........

Which of the following is used to remove oily stains in laundry?

Yeast is used in the production of $......$.

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