What is obtained from yeast?

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(C) Yeast,specifically $Saccharomyces \ cerevisiae$ (Brewer's yeast),is a rich source of various $B$-complex vitamins. Among the options provided,Ribo

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Riboflavin

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(C) Yeast,specifically $Saccharomyces \ cerevisiae$ (Brewer's yeast),is a rich source of various $B$-complex vitamins. Among the options provided,Riboflavin (Vitamin $B_2$) is commercially produced using yeast and certain fungi. Vitamin $B_{12}$ is typically produced by bacteria,Tocopherol is Vitamin $E$,and Ascorbic acid (Vitamin $C$) is produced by $Aspergillus \ niger$.

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