Which organism produces CO_2 that makes bread | vedclass

Name: Exam Paper Generator | JEE NEET Paper Generator | Vedclass
Brand: Vedclass
Rating: 5 (35 reviews)

Question

(A) The dough used for making bread is fermented using baker's yeast,scientifically known as $Saccharomyces \ cerevisiae$.During the process of fermen

Vedclass · Accepted Answer

Yeast

Vedclass · Answer

(A) The dough used for making bread is fermented using baker's yeast,scientifically known as $Saccharomyces \ cerevisiae$.During the process of fermentation,the yeast cells break down sugars present in the dough into ethanol and $CO_2$.The release of $CO_2$ gas during this process causes the dough to rise,creating air pockets that make the bread soft and porous.

Which organism produces $CO_2$ that makes bread soft and porous?

Similar Questions

Traditional drinks like toddy are obtained from which plant?

The microbe used for making bread is

Which processes are involved in the activity of $Lactobacillus$ bacteria?

Which of the following bacteria is used for the production of Swiss cheese?

In which century did the industrial processing of milk begin?

Vedclass Test Series

Exam Paper Generator

Online Exam Module