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(B) Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes.Microorganisms such as bact

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Microorganisms

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(B) Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes.Microorganisms such as bacteria,yeast,and fungi are primarily responsible for carrying out fermentation.These microbes break down complex organic compounds into simpler substances,which is essential in various industrial processes like the production of beverages,bread,and dairy products.Therefore,microorganisms play the most significant role in fermentation.

Column-$I$	Column-$II$
$(a)$ Streptococcus	$(1)$ Alcoholic beverages
$(b)$ Monascus purpureus	$(2)$ Streptokinase
$(c)$ Trichoderma polysporum	$(3)$ Statins
$(d)$ Saccharomyces cerevisiae	$(4)$ Cyclosporin $A$

Which of the following plays an important role in the process of fermentation?

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Match the following columns:
Column-$I$ Column-$II$
$(a)$ Streptococcus $(1)$ Alcoholic beverages
$(b)$ Monascus purpureus $(2)$ Streptokinase
$(c)$ Trichoderma polysporum $(3)$ Statins
$(d)$ Saccharomyces cerevisiae $(4)$ Cyclosporin $A$

The yeast $Monascus$ $purpureus$ is used for the commercial production of:

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