Class 11Chemistry8-3.Organic Chemistry : Purification and characterizationPurification of Organic Compounds
EasyThe fragrance of flowers is due to the presence of some steam-volatile organic compounds. These compounds are known as essential oils. At room temperature,these oils are insoluble in water but are miscible with water vapor. Name the suitable method for the extraction of these oils from flowers.
- ADistillation
- BCrystallization
- CDistillation under reduced pressure
- DSteam distillation
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Statement $I$: $A$ mixture of $C_{12}H_{22}O_{11}$ (sugar) and $NaCl$ can be separated by dissolving sugar in alcohol, due to differential solubility.
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