If the freezing point of a $5\% \ w/w$ aqueous solution of sucrose is $271 \ K$ and pure water has a freezing point of $273.15 \ K$,then calculate the freezing point of a $5\% \ w/w$ aqueous solution of glucose. (in $K$)

  • A
    $269.07$
  • B
    $271.00$
  • C
    $273.15$
  • D
    $275.23$

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