(D) The Rennet enzyme was purified for the $1$st time by Christian Hansen in $1874$ from the calf stomach.It is primarily used in the process of chees

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(D) The Rennet enzyme was purified for the $1$st time by Christian Hansen in $1874$ from the calf stomach.It is primarily used in the process of cheese production to coagulate milk proteins.

Class 12 Biology Microbes in Human Welfare Microbes in Industrial Products

Easy

Rennet enzyme was purified by

A
$A$. Flemming
B
$S$.$A$. Waksman
C
Payen and Persoz
D
Christian Hansen

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Class 12

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Microbes in Human Welfare

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Microbes in Industrial Products

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Rennet enzyme was purified by

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Rennet is used in

Malt is produced from which of the following?

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