The product$(s)$ formed when glucose reacts with a strong oxidising agent like $HNO_3$ is/are

What are glycosidic linkages? In which type of biomolecules are they present?

Starch,when boiled with dilute sulphuric acid under high pressure,gives compound $A$. On prolonged heating with hydroiodic acid,$A$ gives compound $B$. What is the compound $B$?

The two functional groups present in a typical carbohydrate are:

What is the hydrolytic conversion of sucrose into glucose and fructose called?

Identify the carbon atoms of glucose and of fructose forming the glycosidic bond in sucrose.