What are glycosidic linkages? In which type of biomolecules are they present?
(N/A) The oxide linkage formed between two or more units of monosaccharides by the loss of a water molecule is called a glycosidic linkage.
Glycosidic linkages are present in carbohydrates,such as disaccharides,oligosaccharides,and polysaccharides.
Glycosidic linkages are present in carbohydrates,such as disaccharides,oligosaccharides,and polysaccharides.
Explore More
Similar Questions
What happens when $D-glucose$ is treated with the following reagents?
$(i)$ $HI$
$(ii)$ Bromine water
$(iii)$ $HNO_3$
$(i)$ $HI$
$(ii)$ Bromine water
$(iii)$ $HNO_3$
Difficult
View Solution$D-(+)$-glucose reacts with hydroxylamine $(NH_2OH)$ to yield an oxime. The structure of the oxime is:
Difficult
View SolutionGlucose gives many reactions of aldehyde,because
Medium
View SolutionWhich carbon atom of glucopyranose numbered from $C-1$ to $C-6$ is anomeric?
Glycosidic linkage is actually an
DifficultJEE MAIN 2013
View SolutionVedclass Products
For Students
Vedclass Test Series
Mock tests in real JEE/NEET style with performance analysis. 5-day free trial.
Start Free TrialFor Teachers
Exam Paper Generator
Generate Set A/B/C/D exam papers from 7.5L+ questions in 2 minutes. 3 chapters free.
Try FreeFor Institutes
Online Exam Module
Live online exams with unlimited students, 360° analytics & white-label branding.
See Demo