Alcoholic fermentation is shown in.............

  • A
    Yeast and endoparasites
  • B
    Bacteria and yeast
  • C
    Animal muscles and bacteria
  • D
    None of these

Explore More

Similar Questions

During anaerobic respiration,the number of $ATP$ molecules generated by the breakdown of $20$ glucose molecules is . . . . . . .

How much energy is released during fermentation?

Cramps are formed during vigorous exercise; this is due to the production of . . . . . . in muscles.

Hydrogen acceptor in alcohol fermentation is . . . . . . .

$NADH_2$ generated in glycolysis produces $ATP$ in $ETS$ in the presence of $O_2$. In the absence of $O_2$,this $NADH_2$ functions as:

Vedclass Products

For Students

Vedclass Test Series

Mock tests in real JEE/NEET style with performance analysis. 5-day free trial.

Start Free Trial
For Teachers

Exam Paper Generator

Generate Set A/B/C/D exam papers from 7.5L+ questions in 2 minutes. 3 chapters free.

Try Free
For Institutes

Online Exam Module

Live online exams with unlimited students, 360° analytics & white-label branding.

See Demo