What is invert sugar?

  • A
    $A$ mixture of sucrose
  • B
    $A$ mixture of glucose and galactose
  • C
    $A$ type of sucrose
  • D
    An equimolar mixture of $D-(+)$-glucose and $D-(-)$-fructose

Explore More

Similar Questions

On heating glucose with Fehling's solution,we get a precipitate whose colour is

Which of the following is a reducing sugar?

Identify the glycosidic linkage present in lactose.

The carbohydrate present in our food that we cannot digest is $......$.

$D-(+)-\text{Glyceraldehyde} \xrightarrow[(ii) H_2O/H^{+}]{(i) HCN, (iii) HNO_3}$
The products formed in the above reaction are

Vedclass Products

For Students

Vedclass Test Series

Mock tests in real JEE/NEET style with performance analysis. 5-day free trial.

Start Free Trial
For Teachers

Exam Paper Generator

Generate Set A/B/C/D exam papers from 7.5L+ questions in 2 minutes. 3 chapters free.

Try Free
For Institutes

Online Exam Module

Live online exams with unlimited students, 360° analytics & white-label branding.

See Demo